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Confort electric round crêpe maker 400V

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From

779,00 HT

934,80 TTC

Icone cadeau PROFESSIONAL DEVICE

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Features

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Energy

Electric

Range

Luxury

Power

- W

Weight

- KG

Season the equipment before first use.

The Confort  round electric crepe maker for professional use is a reference on the market. Designed for heavy usage, it is the perfect appliance for crepe professionals: creperie, crepe caterer or crepe take-away. The unique plate design, in which the coiled heating elements are inserted deliver excellent precision and even heat distribution. The control knob, developed to be more robust and resistant to tearing, is graduated from 50 to 300°C allowing a precise temperature adjustment. Very resistant, the machined cast iron plate does not fear shocks. Its stainless steel rim protects the frame from paste drips for easy cleaning.

Three-phase 400V version.

Since 1949, Krampouz has been designing and manufacturing its crepe makers by combining high quality materials and technological processes exclusive to the brand.

In pictures

The benefits of the device

Regular to intensive use

Precise temperature control

Machined cast iron plate

Indoor-outdoor use

Even heating distribution

1 year warranty

What makes the difference

The rebirth of a classic: the original, improved.

Precision cooking

A unique Krampouz process: coil heating elements are built into the cooking plate to ensure uniform heat distribution at the core of the cast iron. This allows for even heating and excellent cooking performance.

Even heating

Thermal insulation of the element prevents heat loss and helps to evenly distribute the heat for high performance cooking.

Precise temperature control

The control knob is custom designed to be more robust and tear resistant.
Thermostatic control delivers precise temperature control from 50 °C to 300 °C.

Easier to clean

The recess on the front of the frame protects the band and allows for snag-free cleaning. With the On/Off switch built into the control knob, cleaning the front takes less time.

Use and maintenance advice

Season the plate before first use to protect the traditional machined cast iron plate and give it its non-stick properties. See here for a step-by-step guide.

After each use, allow the plate to cool, then wipe clean. For heavy use, once a day, lightly rub the abrasive stone over the warm plate using a circular motion and finish by adding a layer of oil.

Season the equipment before first use.

Features

Energy

Electric

Plate

Machined cast iron plate

Power

- W

Weight

- KG

Dimensions

-

Diameter

ø 40 cm, ø 48 cm

Range

Luxury

Use

Intensive

Frame shape

Round

Frame material

Stainless steel

Standard

EC

Warranty

1-year warranty

Voltage (V)

400 V

Control

Thermostatic control control from 50 °C to 300 °C

Number of heaters per plate

3 coil heating elements ensuring uniform heat distribution

Use

Indoors - outdoors

Design

On/Off switch built into the control knob

Pre-heating indicator, goes out once the temperature is reached

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