Réf. BECIE1OA00
Electric Egg boiler
Essential on a hotel buffet
Soon available
PROFESSIONAL DEVICE
Quote within 48 hours
Features
See allWeight
6 kg
Essential on a hotel buffet.
Ideal for hotel buffets, this professional egg boiler can cook up to 8 eggs at the same time.
This appliance is very user-friendly and includes pictograms on the front to indicate the recommended cooking times for a soft or hard-boiled egg. It is fitted with a thermostat that can be adjusted up to 100 °C and also features a power-on indicator for totally safe operation. Its stainless steel design is guaranteed to be robust and makes for easy cleaning of the appliance.
Two side handles make lifting, draining and storing the egg cooker easier.
A storage lid is also supplied with the egg cooker.
Simple to use, high-performance, easy to clean and put away are its main advantages.
In pictures
The benefits of the device
Side handles for easy emptying and handling
Quick cleaning
Compact size
Adjustable thermostat from 30 to 100°C
15 years reparability
1 year warranty
Advice on use and maintenance
Always unplug the appliance before emptying and cleaning it.
Empty the bath regularly after use and clean to prevent a build-up of limescale.
Clean the frame, bath and baskets with a soft sponge soaked in warm water and a non-chlorinated liquid detergent.
Features
Energy
Electric
Power
1250 W
Weight
6 kg
Dimensions
23,9 × 24,5 × 44,5 cm
Power supply
Electric
Voltage
220-240 V
Frame material
Stainless steel
Control
Thermostat adjustable from 30 °C to 100 °C
Number of baskets
8
Switching on
On/Off button with power light
Detail
2 side handles for lifting
A storage lid
Guarantee
1-year warranty
Standards
EC
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